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The festival of the first fruits was significant in ancient agricultural societies because it marked the beginning of the harvest season and symbolized gratitude for a successful crop. It was a time to give thanks to the gods for their blessings and to celebrate the abundance of food that would sustain the community throughout the year. The festival also served as a social gathering where people could come together to share food, music, and festivities, strengthening community bonds and fostering a sense of unity and cooperation.

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