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The main religious influence on Indian Food is of the Hindu religion.

Hindu influence on Indian cuisine is immense. The Hindus are mostly vegetarians for ethical reasons and this has influenced their cuisine and eating habits. They consume a vast range of different vegetables like tomatoes, cauliflower, spinach, green beans and potatoes etc to make different lavish dishes. They include several other vegetables like cluster beans, beetroot, eggplant, cucumber Okra, and white radish.

Brahmins are one of the highest castes in Hindu religion. They are strict vegetarians and do not consume meat, fish or egg. However, Brahmins of the eastern coastal regions are non vegetarians.

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13y ago

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