What is pulasami?

Answer 1

Pulasami is a traditional Indian dish made primarily with lentils and grated coconut, often enhanced with spices and sometimes vegetables. It is popular in South Indian cuisine, particularly in Tamil Nadu, where it is often served as a side dish or as part of a larger meal. The ingredients are typically cooked together until they form a thick, flavorful mixture. Pulasami is known for its unique taste and nutritional value, making it a cherished item in many households.