it is eaten because is is a part of a reshen
It is a way of showing everyone is equal!
Karah parshad is a sweet (something like candy) prepared by Sikhs. It's made with wheat flour, sugar or honey, and butter or vegetable oil. It's considered blessed. Serving and eating it is a symbol of equality and may be considered an insult if refused.
Karah Parshad is traditionally eaten warm or at room temperature to fully enjoy its rich flavor and texture. Eating it cold may alter the taste and consistency of the dish. However, if you prefer it cold, you can certainly try it that way.
All the Sikh ceremonies like birth, baptism, marriage and death, and conformations are simple, inexpensive and have a religious tone. They are held in the presence of Guru Granth Sahib and include Kirtan, the singing of appropriate hymns for the occasion, saying of Ardas - formal prayer, and the distribution of Karah Parshad, sacred food, to the congregation. The baptism ceremony called Amrit, is the most important of all Sikh ceremonies.
parshad are given for the indian. parshad means a god bless food when yougo to the temple of india there will be given parshad after aarti and bhajan
The same: Karah.
Sikhs eat sweets on Diwali. the sweets include laddoos, barfi etc.
Sikhs are allowed to eat all types of food that are not prohibited by their religious beliefs. They typically follow a lacto-vegetarian diet and avoid consuming meat, fish, or eggs. Alcohol and tobacco are also forbidden in Sikhism.
Sikhs eat langar (chappatis and stews) they believe it is special because it is cooked by sangat (good sikhs) and they put hard work into it.its really yummy langar try it
the amrit ceremony2nd AnswerThe Amrit CeremonySikhs who have been through the Amrit Ceremony of initiation, or Amrit Sanskar, become baptised Sikhs, take new names, and wear the 5 Ks. The Amrit Ceremony is the initiation rite introduced by Guru Gobind Singh when he founded the Khalsa in 1699. A Sikh can go through this initiation as soon as they are old enough to understand the full committment that they are making.The ceremony takes place in a Gurdwara, before the Guru Granth Sahib, and in the presence of 5 initiated Sikhs (who represent the Panj Piyaras, the first 5 Sikhs to be initiated). During the ceremony, hymns are recited from the Sikh scripture, prayers are said, and the principles of Sikhism are affirmed. Then amrit is prepared. Amrit is a mixture of sugar and water that has been stirred with a double-edged sword.The candidates for initiation drink some of the amrit from the same bowl, and have it sprinkled on their eyes and hair. Each then recites the Mool Mantra (the fundamentals of Sikhism). There are readings from the Guru Granth Sahib and an explanation of rules of Sikhism. The ceremony ends with the eating of the ceremonial karah parshad. Parshad is a sweet tasting food which has been blessed. It is made from semolina, sugar and ghee.
Baptised (Amritdhari) Sikhs are not allowed to consume meat/liquor/or any intoxicating substance. Sikhs who are not baptised may or may not eat meat according to their personal preference.
Yes, Sikhs can eat with hands.During the langar session they can eat with hands and sometimes with spoon too.