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I had some three cheese tortellini that was in a plastic container that was dried kind. I don't know how long it will last, but I just cooked some that I had in the refrigerator since Dec or so (to see if it'd cook ok), and the pasta part cooked fine, but the cheese was rock solid. So anything more than 6 months definitely won't do. (Sorry it's not a definitive answer, but it's something I could have used an answer to, so I thought I'd put in my two cents.)

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16y ago

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