The calcium content in lasagna can vary significantly depending on the ingredients used. On average, a typical serving (about 1 cup) of meat or cheese lasagna contains approximately 200 to 300 mg of calcium, primarily from cheese and any added dairy products. To get a more precise amount, it's best to check the nutritional information for the specific recipe or brand.
12 to 15 lasagna noodles weigh about 12 oz (375 g)
Go to Allrecipes.com and search Easy Lasagna. There will you be able to find a very easy recipe for a lasagna. The lasagna will take apx. 35 minutes to make. Which isn't to much for a student :)
Lasagna
The plural of lasagna is lasagne.
because it has too much sauce
If you get too much calcium you may get calcium deposits on your bones.
YeS it does. But how much of it depends on the chesse used to make it
Lasagna
That's a lasagna withOUT meat! -Try a 'four-cheese' lasagna sometime!
Yes, you can safely freeze lasagna.
You should soak lasagna noodles for about 30 minutes before assembling the lasagna dish.
, ok hi Lasagna can range from any size. It depends on amount of servings in the whole lasagna. You should always look on the sides of boxes to see the serving sizes which will show you how much is recommended for you to eat, and how many calories and etc. is in that serving. Also see how many servings are per container. -Gaby