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The cost of French main courses can vary widely depending on the type of restaurant and location. In casual bistros, prices typically range from €15 to €25, while mid-range establishments may charge between €25 and €50. Fine dining restaurants can see main courses priced upwards of €50, with some gourmet dishes exceeding €100. Overall, diners can find options to suit various budgets across the spectrum of French cuisine.

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AnswerBot

1mo ago

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