Sichuan Chicken is an excellent spicy dish.
http://www.vietnamese-recipes.com/vietnamese-recipes/poultry/sichuan-chicken.php
to do the dishes is 'faire la vaisselle' in French.
Blue dishes
chinese translation of the word "education"
Chinese restaurants typically use long-grain white rice in their dishes.
Chinese restaurants typically use long-grain white rice in their dishes.
It wasn't invented. It developed over centuries of Chinese cooks making dishes, changing them, developing new dishes, etc. As long as there have been Chinese people, there has been Chinese food.
Popular Chinese dishes include Sweet and Sour Pork and Gong Bao Chicken. You can get more information about these dishes and more online at the China Highlights website.
Yes, some Chinese dishes, such as dumplings, can have onions in them.
There really are no 'main' Chinese dishes. There are however several general types of foods. If you focus on appetizers (egg rolls), main dishes (fried rice/ noodles) and vegetable dishes (chop suey), and potentially meat dishes (ginger beef), you will have a great party!
the Chinese translation for cherry blussom bird is:ying hua niao
In chinese translation "professional translation" means "专业翻译". 专业 zhuān​yè​ 翻译 fān​yì​
The translation for 'no' into Chinese is '不' or 'bu'.