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The key influences on the Hospitality and Catering industry are:

  • The customers
  • Social trends: Healthy eating, social sites
  • Cultural and religious trends: Imigration
  • Inflation
  • Technolodgy: Social media(Facebook, Twitter), Bloggeres, Kitchen equipments
  • Regulations
  • Culinary achievers in the: Media, T.V, Newspapers and critics
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