What are the key influences on the hospitality and catering industry?

Answer 1

The key influences on the Hospitality and Catering industry are:

• The customers
• Social trends: Healthy eating, social sites
• Cultural and religious trends: Imigration
• Inflation
• Technolodgy: Social media(Facebook, Twitter), Bloggeres, Kitchen equipments
• Regulations
• Culinary achievers in the: Media, T.V, Newspapers and critics

Answer 2

Ah, the hospitality and catering industry is like a beautiful painting, my friend. Its key influences come from customer preferences, culinary trends, economic factors, and even cultural traditions. Just like how different colors blend together to create a masterpiece, these influences work together to shape the industry and inspire creativity and innovation. Remember, every brushstroke adds something special to the final picture, so embrace these influences and let your creativity shine!

Answer 3

Oh, dude, the key influences on the hospitality and catering industry are like customer preferences, food trends, economic conditions, and even social media. It's like a recipe for success, you know? So, if you wanna make it big in the hospitality world, just keep an eye on what's hot and what's not.

Answer 4

Well, honey, let me break it down for you. The key influences on the hospitality and catering industry include changing consumer preferences, economic trends, and technological advancements. Basically, people want good food, good service, and they want it fast. Keep up with the times or get left in the dust, darling.

Answer 5

Factors affecting caterers are the economy and how much disposable income people have. If people donÕt have money to throw parties, there will be no demand for caterers.

Answer 6

•Social trends

•Cost

•Cultural trends

•Legislation

•Regulations set by EHO (Environmental health officers)

•Media

•Tourism