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The Japanese are people who eat lot of stuff.

Japanese like to eat miso soup, rice, and vegetables. Another dish is salmon fish sticks.

They like to eat rice bowls, it's usually served with every meal.

Sushi is popular. It involves rice. There's lots of kinds of sushi.

Domburi, a bowl of cooked rice with some other food on top of the rice. Some popular toppings are tempura(tendon), egg and chicken, tonkatsu, and beef.

Onigiri is another rice dish. (Rice is very popular, like I said.) Onigiri are balls made of rice and wrapped in seaweed. They are slightly salted and often contain some food in the middle, like a Japanese pickled plum called umeboshi, tuna, or salmon. 'They are a popular and inexpensive snack.'

Kare Raisu is a cooked rice dish with curry sauce. It can be served with other toppings. Curry isn't a native spice, but has been used in Japan for a long time.

Fried rice is another rice dish. I'm guessing you know what this is? If you don't, it's on the second source.

Sashimi is a seafood dish. It's basically raw fish. However, it can be good if cooked correctly and the fish is fresh.

Yakizakana is grilled fish.

Some noodle dishes include soba, udon, ramen, somen, and yakisoba.

There are many, many, many other foods they eat. These are just listing a few. For more, like I said before, go to the second source.

Hope this helped!

Sources: http://www.chacha.com/question/what-do-Japanese-people-like-to-eat-for-dinner

http://www.japan-guide.com/e/e2035.HTML

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13y ago

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