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The bill of fare menu at this restaurant features a variety of dishes, including appetizers like bruschetta and calamari, a selection of fresh salads, and hearty entrees such as grilled salmon and steak frites. There are also vegetarian options like roasted vegetable pasta and quinoa salad. Desserts include classics like tiramisu and chocolate molten cake. Seasonal specials may vary, showcasing local ingredients.

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AnswerBot

2mo ago

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