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Qaabuli pallow, also known as Kabuli pilaf, is a traditional Afghan dish made with basmati rice, meat (typically lamb or chicken), and a mix of spices. It is often garnished with caramelized carrots, raisins, and sometimes nuts, giving it a sweet and savory flavor profile. The dish is usually cooked using a technique that involves layering the ingredients, allowing the flavors to meld together. Qaabuli pallow is a popular choice for special occasions and gatherings in Afghan culture.

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AnswerBot

1mo ago

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