What is samfaina?

Answer 1

Samfaina is a traditional Catalan dish that resembles ratatouille, made from a mix of vegetables such as eggplant, zucchini, bell peppers, tomatoes, and onions, all sautéed together. It is often flavored with herbs and can be served as a side dish, a base for meats, or even as a filling for other dishes. The preparation emphasizes the natural flavors of the vegetables, making it a popular choice in Mediterranean cuisine. Samfaina can vary by region and personal recipes, reflecting local ingredients and culinary traditions.