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What else can I help you with?
Which spice is not generally used in Indian cooking?
Tarragon
What is an Indian spice kitchen?
An Indian spice kitchen is a separate kitchen used in households for cooking pungent and/or steamy dishes. It is often isolated from the rest of the house.
What is methi?
Methi is an Indian spice also known as fenugreek. It is commonly used in Indian cooking to add flavor and aroma to dishes. Methi seeds and leaves are both used in cooking, and have a slightly bitter taste.
Is Turmeric stem or root?
Tumeric is a root that is dried, powdered and used as a spice in Indian cooking. It can also be used in root form in a grinder.
How do you use ras el hanouth?
Ras el Hanout is a spice blend used in Middle Eastern cookery. (In a similar way to how Garam Masala is a spice blend used in Indian cookery). You just sprinkle it into the dish, as it's cooking, like you would use any other spice. You can also rub it over meat as a dry marinade before cooking.
What is shargar?
Shargar is an spice used for cooking in India
Telugu meaning of jeera?
Jeera is called JEELA KARRA జీలకర్ర in Telugu which is one of the spices used in traditional cooking.
What is meaning of fennel seed in hindi 44k?
Fennel seed in Hindi is called "सौंफ" (saunf). It is a common spice used in Indian cooking and traditional medicine.
What are the effects of eating elaichi seeds?
Eliachi is simply the Hindi name for cardamom. It's a spice used primarily in Indian and Middle Eastern cooking. There are no serious effects.
What color is saffron and how is it used in cooking?
Saffron is a reddish-orange color and is used in cooking as a spice to add flavor and color to dishes.
How do you say star anise in Hindi?
Star anise is called "चक्र फूल" (chakra phool) in Hindi. It is a spice commonly used in Indian cooking for its unique flavor.
Meaning of Malayalam word Adaruka?
"Adaruka" in Malayalam refers to the Indian spice known as fennel seeds. These seeds are commonly used in cooking for their strong flavor and aromatic qualities.
