Some fatcs on French Food are
French people eat approximately 500,000 snails per year.
There are between 350 and 400 different types of cheese available in France.
The famous Petit Suisse ("little Swiss cheese") is not actually from Switzerland, but from France.
In 2004, France produced 56.6 millions hectolitres of wine.
There are about 2 new cooking books published every day in France.
Hope this helps.
The many varieties of cheese are a nutritious food, and have a multitude of tastes, so that anyone can find one they like..Cheese is also used in many ways, from a snack to the main ingredient in many dishes.
because french food is cooked different than english.
They are passionate about their food like Italians and preparing food is a way to bring the family together.
Because it has lots of fat and lots of sugar in it.
because mr apple was eating it so it taste good du
The portions are smaller in France than they are in America.
It tastes awesome.
French, love to eat frog legs, snails, pasta, bread and desserts.
I only know that French people eat french bread and croissants ..... that's it.
They eat wheat bread and French bread.
They would eat French bread and French cheese.
Vegetable and meat and fruit and bread. Just like in most European countries.
They may eat bread as and when they like.
Chocolate on bread.
French Fries French Toast French Bread
The most common way the French eat their cheese is after the main course, spread on some bread, with additionally some wine for the gourmets. But that isn't a strict rule and the saying goes that you can eat 'cheese, as you like it, whenever you like eat'.
Italians eat a lot of pizza and croissants like french people. But most Italians savor the food before the eat it to show how much they love it. So really most Italians eat grains like spaghetti and bread sticks, bread rolls, and a lot of raw cookie dough.
I like to eat bread. My friend just gave me bread.
Bread Cheese and Wine. Like every other day. Then they practice waving white flags.