Some seasonings used on food makes the food change color. When you order food from a Chinese restaurant the seasoning makes the chicken appear pink or orange.
One cup of steamed chicken and broccoli from a Chinese restaurant typically contains around 200 to 300 calories, depending on the specific preparation and any added sauces or oils. The chicken provides protein, while the broccoli adds fiber and nutrients. It's always a good idea to check with the restaurant for more accurate nutritional information, as recipes can vary widely.
Some say, "Because they're professional cooks." But the fact that they might be professional cooks cannot be the answer. Steamed vegetables are steamed vegetables and preparation by a professional is no different from preparation by an amateur. The reason it tastes better is that restaurants add something. Even though they claim they "use no MSG," they probably do add it. What we need here is a response from someone who works in a Chinese restaurant and who can honestly tell us what ingredients they use.There is a little something called a court bullion (nothing to do with chicken or beef bullion) its a mixture of water, spices like pepper/garlic, and an acidic ingredient like lemon juice, vinegar, or wine. Using this as your steaming liquid, preferably in a bamboo steamer will do wonders to your vegetables no MSG required!
No, that is just an urban legend. KFC has always used chicken.
Yes, because "Chinese" refers to China or its language, culture, or people. For example, "American" in American BBQ is always capitalized.
Raising Cane's Chicken does not use monosodium glutamate (MSG) as an ingredient in its chicken products. The restaurant emphasizes its simple menu and focus on quality ingredients, which includes using fresh, never frozen chicken. However, it's always best to check with the restaurant directly for the most accurate and current ingredient information.
You can make authentic Mexican chicken quesadillas by going to All Recipes and researching for this particular item. Remember that you can always try to get the recipe from your local Mexican restaurant also.
No, there is no law in any State on how to eat chicken. It is more of an etiquette issue. If at a fancy restaurant and a patron is served chicken legs they should pull the meat from the bone with their knife and fork and eat what they can in that manner. If at a regular restaurant (family restaurant) it is etiquette to pick up a chicken leg and it, but be sure to wipe your mouth and hands after doing so.
Pollo Tropical does not use fake chicken; their menu features real, marinated chicken that is grilled or roasted. The restaurant is known for its fresh, authentic Caribbean flavors, and their chicken is a key component of their offerings. If you're looking for specific dietary options, it's always best to check with the restaurant directly for any special menu items or preparations.
It is not guaranteed that the chicken you buy at a supermarket or order at a restaurant is a female hen. Both male roosters and female hens are raised for meat production so the chicken you receive could be from either gender. The labeling or menu may specify if it is a hen, but it's not always the case.
The most popular Chinese food is found at Chinese all-one-can-eat buffets. The most well-known dishes include Kung-Pow Chicken, egg rolls, and General Tso's or General Chang's chicken. They almost always come with yellow vegetable rice.
If you are looking for a job at a Chinese food restaurant, where to look really depends on what kind of Chinese food restaurant you want to work at. If you want to work at a national chain such as Panda Express, you can always keep an eye out on online job boards for positions or just fill out an application directly on their website. If you're looking for a job at a restaurant that isn't a chain, you would do better to inquire directly at the restaurant to see if they have any available positions.
Gi, or jie, im prety sure the answer your looking for is chicken, since by simply changing the tone or rising or falling wave of the tone would change the meaning of the word, but if you say gi with a high tone it means chicken