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What else can I help you with?
How do you check if salsa recipe is good for canning?
want a canning recipes for tomatoes salsa
Do ranch dortitos taste good with salsa?
Depends on the salsa, depends on your personal taste, depends on whether or not you like Cool Ranch Doritos.
What is a good amount of salsa to put on a chip so you don't overpower the chip or salsa?
To your taste buds liking:)
Why does corn tortilla taste good with salsa?
It tastes so good because the healthiness of salsa, compliments the fat from corn tortilla chips. It's simple!
The purpose of salsa?
Makes a delicious dip,(good with pringles)
Where can you get tomatoes that taste like tomatoes?
Grow them yourself! Gardening is such a great hobby. Good Food! Good Exercise! Who could ask for more?
How do you remove leaves and limbs from tomatoes?
cause they don't taste good
Green tomatoes why does carla and lil give nick a jar of pickled green tomatoes?
Maybe they taste good.
What makes up a good Mayor?
tomatoes
How do you prepare a good Mexican dip?
I prefer both sour cream and salsa. Sour Cream gives it a nice creamy texture and salsa gives it a fresh taste, and sometimes spicy, if you use a spicy salsa.
What are some good ways to make great tasting salsa?
Here's one Homemade Sala. Its called Homemade Hot Salsa. The sauce contains two tablespoons mild jalapeno green salsa, a tablespoon of garlic salt, a cup of stewed tomatoes, an onion, a celery stalk, a cup of whole tomatoes and two green peppers. Chop the onion, green peppers and celery stalk. Get a pan and pour 1/2 teaspoon and sauce the green peppers, elery stalk and onion. If you have a blender, transfer the mixture into it. Add the green salsa, garlic salt, stewed tomatoes and whole tomatoes. Mix all the ingredients together. Finally refrigerate it and when its ready, serve.
What is the best recipe for making salsa with vinegar as a key ingredient?
A good recipe for salsa with vinegar as a key ingredient includes diced tomatoes, onions, jalapenos, cilantro, lime juice, salt, and a splash of vinegar. Mix all ingredients together and let it sit for at least an hour before serving to allow the flavors to blend. Adjust seasoning to taste.
