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Ratatouille is a traditional Provençal vegetable dish from France, typically made with ingredients like eggplant, zucchini, bell peppers, tomatoes, onions, and herbs. The vegetables are usually sautéed or stewed together to create a flavorful, rustic mix. It is often served as a side dish or as a main course, and can be enjoyed hot or cold. The dish gained international fame through the animated film "Ratatouille," which showcased its preparation and the artistry involved in cooking.

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1w ago

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