What are slapitz?

Answer 1

Slapitz are a type of thin, flatbread originating from Eastern European cuisine, particularly associated with Jewish culinary traditions. Typically made from simple ingredients like flour, water, and salt, they are often baked until crispy. Slapitz can be enjoyed plain or topped with various spreads, cheeses, or meats. They are similar to crackers and are often served as a snack or appetizer.