weigh them!!!!!!!!!!!!!!!
20 cups
That is 20 cups
60 pounds of tomatoes are about 1 bushel 1 bushel is 8 dry gallons 8 dry gallons will yield about 8 liquid gallons when the tomatoes are chopped up 12 pounds of tomatoes are about 1.6 dry gallons this will yield about 25 cups of chopped tomatoes plus or minus a cup or two.
1 pound equals 16 oz so 1 cup equals 8oz. Therefore, 1 pound would equal 2 cups, so, 10 pounds of sugar would equal 20 cups.
That is about 20 cups.
There is 7 to 12 quarts of sauce depending on how thick you prefer your sauce. A bushel weighs 53 pounds and yields 10 to 12 quarts of sauce-an average of 5 pounds per quart for thin sauce and 7 to 9 quarts of sauce-an average of 6½ pounds per quart for thick sauce.
Pounds of what? Tomatoes? Worms? Gold coins? Please be more specific in your question.
There are 53 pounds of tomatoes in a bushel. One bushel of tomatoes will give 15 to 20 quarts of tomato juice.
Five pounds of shredded cabbage typically yields about 16 to 20 cups, depending on how tightly it is packed. On average, one pound of shredded cabbage is roughly equivalent to 3 to 4 cups. Therefore, for 5 pounds, you can expect around 15 to 20 cups of shredded cabbage.
A bushel of tomatoes typically weighs about 53 pounds and can yield approximately 24 to 30 pounds of whole tomatoes, depending on the variety. A standard 5-gallon bucket can hold around 20 to 25 pounds of tomatoes when filled. Therefore, you can expect to get about 2 to 3 full 5-gallon buckets of tomatoes in a bushel.
One cup of sugar on my scale = 8 ounces. If my scale is correct, then there is 10 cups of sugar in 5 pounds of sugar.