Zucchini

No

That depends on what the soil is like. If it is clay soil with little sand in it, then they would benefit from it. The aim is for a loamy type of soil, which is in between the two extremes.

Balanced, slow-release and compost as organic types and balanced 10-10-10 all-purpose and specially vegetable-formulated as inorganic types describe the best fertilizers for zucchini. Compost may be high in soluble salts and therefore may require a three- to four-week wait between fertilizing and planting. In both cases, cultivators, farmers and gardeners tend to fertilize at the time of planting and then at the time of yellow-flower bloom.

15

Courgette.

Zucchini noodles doesn't really need a recipe, you would just need a recipe for a sauce. However, one way to make zucchini noodles is to cut the ends of the zucchini. Using a grater, take the zucchini and slide it across creating long, thin ribbons. Heat a skillet with the olive oil, then gently fry the zucchini with the garlic until slightly tender. Stir in the sauce and spice to your liking.

Most cakes can keep for a week (maximum) if stored properly.

"Zucchini" in English is zucchine in Italian.

yes because if you did not the zucchuni will burn!

Definitely. It is frequently used in salads and often turns up alongside raw carrots, celery, cherry tomatoes, and mushroom slices on party platters with a bowl of dip.

No - any food not eaten within an hour should be thrown out - and fresh put in the following day.

Water resting on the leaves.

When watering, try watering at the base of the plant so the leaves don't get wet. If there are sprinklers near, cap them. Also, try watering in the morning.

Bzzzt! Wrong answer. Please google the subject line to find out more.

vasculal

I grow my own so they come free. However, the point is that there is no fixed price for a zucchini, the price will be determined by the forces of supply and demand.

a spinner

1 cup is 8 ounces. So 15 ounces of shredded Zucchini is about 2 cups.

Your 4.2 ounce zucchini will have 25.2 calories, 4.2 mg sodium, 4.2 g carbohydrates, 4% of your daily fibre, 13% of your Vitamin A, 63% of your Vitamin C, 4% of your Calcium and 4% of your Iron.

Basically - healthy and low calorie!

Yes, because I am.

While both are members of the gourd family, zucchini is a squash; cucumber is not.

the flowers are and the inside of the zucchini is but the outside is green

Like all squash, zucchini has its roots(!) in the Americas- but was subsequently developed in Italy.

zucchini is a type of squash - like pumpkins