Meatpacking companies played a crucial role in the industrialization of the meat industry, particularly in the late 19th and early 20th centuries. They centralized and mechanized the processing of meat, enabling mass production and distribution. Major players like Swift, Armour, and Morris established large facilities, often in urban areas, which streamlined operations and improved efficiency. However, these companies also faced criticism for poor working conditions and sanitary practices, culminating in significant reforms in the industry.
tyson, cargill, national beef, JBS
What did meatpacking produced?
By showing that the meatpacking industry DID NOT have high standards of safety and cleanliness
By showing that the meatpacking industry DID NOT have high standards of safety and cleanliness
Monfort is a meatpacking company
Chicago
In the late 1880s, refrigeration was introduced to the meatpacking industry in Chicago. This changed the industry forever.
meatpacking
meatpacking
Meatpacking
dirty and unsafe
The Jungle