It is important that a frozen chicken is slowly thawed out over a day and night before cooking. Otherwise, cooking too soon or when semi-thawed could result in salmonella (food) poisoning.
No, not unless frozen.
You should prepare to cook your stuffed chicken for 20 minutes per pound. This is longer if the chicken is frozen.
Chicken that is frozen.
To safely and effectively prepare a meal using frozen chicken, start by thawing the chicken in the refrigerator overnight. Once thawed, you can brine the chicken by soaking it in a mixture of water, salt, and any desired herbs or spices for a few hours. This helps to add flavor and moisture to the chicken. After brining, make sure to thoroughly cook the chicken to an internal temperature of 165F to ensure it is safe to eat.
A frozen chicken is called exactly that; a frozen chicken. Freezing a fresh chicken preserves it for several months so that it can be eaten at a later date.
Unless the food is cut up into pieces before its frozen, its probably best to always defrost it before cooking. This is especially true of meats, and particularly chicken. If you try to cook a frozen chicken breast for example, without defrosting, you may well end up with a cooked outside and a completely raw inside of the breast. (This is dangerous because of potential salmonella poisoning.)
The weight of a 3 kg frozen chicken is 3 kilograms, regardless of its frozen state. The weight remains the same whether the chicken is fresh, frozen, or cooked. Therefore, a 3 kg frozen chicken weighs exactly 3 kg.
To properly brine frozen chicken before cooking, first thaw the chicken completely in the refrigerator. Then, prepare a brine solution by dissolving salt and sugar in water. Submerge the chicken in the brine for at least 4 hours, but no more than 24 hours. Rinse the chicken thoroughly before cooking to remove excess salt.
Fresh chicken is fresher because frozen chicken is nasty and it is very bad for your body.
Fresh chicken is much juicier than frozen chicken.
WikiAnswers does not sell frozen precooked chicken.
Germ cells that can make you sick attack the dead chicken to feed them. If you mean frozen chicken its ok to eat.