The term "1 chili" typically refers to a whole chili pepper, which varies in size and heat. However, if you're looking to convert it to a dried chili powder, a general guideline is that one average-sized chili pepper can yield about 1 to 2 teaspoons of chili powder, depending on the type and size of the pepper. For precise cooking, it's best to adjust based on personal taste and the specific chili variety used.
200 teaspoons equals one liter.
3 teaspoons=1 tablespoons
To substitute chili sauce for chili paste, you typically need about 1.5 to 2 teaspoons of chili sauce to equal 1 teaspoon of chili paste, depending on the sauce's heat and thickness. Therefore, for 2 teaspoons of chili paste, you would use approximately 3 to 4 teaspoons of chili sauce. Adjust based on your taste preferences and the specific heat level of the sauces you're using.
Two teaspoons of water is approximately 1/3 of an ounce
0.4 tsp 1 milliliter equals 0.202 US teaspoons. 1 teaspoon is 4.928 milliliters
1 and 3/5 metric teaspoons
1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
39.43 ml 1 milliliter equals 0.202 US teaspoons. 1 teaspoon is 4.92 milliliters
0.1667 fl oz (fluid ounces)
9.85 ml 1 milliliter equals 0.202 US teaspoons. 1 teaspoon is 4.92 milliliters
2.63 tsp 1 milliliter equals 0.202 US teaspoons. 1 teaspoon is 4.928 milliliters
1.26 ml 1 milliliter equals 0.202 US teaspoons. 1 teaspoon is 4.928 milliliters