The bottom of an apron is commonly referred to as the "hem." The hem is the finished edge that prevents fraying and gives the apron a neat appearance. In some cases, it may also be called the "bottom edge" or "lower edge" of the apron.
Overall
A child's apron is simply called a "kids' apron." They are designed to be smaller in size to fit children comfortably while they engage in activities like baking, painting, or crafting.
Apron
apron
The upper part of an apron is called the bib. It typically covers the chest and may have a pocket or decorative design.
A thrust stage is one that plays to the audience on three sides, sometimes it is called an apron stage because the definition of an apron is a part of the stage that extends past the proscenium arch - which a thrust stage does.
the answer is apron.
The pouch
It is called a lead apron.
The correct placement for a kilt pin is, on the bottom right corner of the apron. The kilt pin is used to keep the apron laying right, it is also just used for show.
No I'm not.
The top part of an apron is typically called the "bib." The bib is the section that covers the chest and neck area, providing additional protection and support while cooking or working. It often features straps that go over the shoulders to secure the apron in place.