false
because it is warmer
Yes, colder water can hold more dissolved oxygen than warmer water. This is because colder water molecules are more compact and can hold gases more effectively than warmer water. This is important for aquatic ecosystems as many aquatic organisms rely on dissolved oxygen for respiration.
It probably means that if the ocean water gets warmer, it will expand slightly.It probably means that if the ocean water gets warmer, it will expand slightly.It probably means that if the ocean water gets warmer, it will expand slightly.It probably means that if the ocean water gets warmer, it will expand slightly.
The temperature of water affects the amount of oxygen dissolved in it. Generally, colder water can hold more oxygen compared to warmer water. This is because cold water molecules are closer together, allowing more oxygen molecules to dissolve in the water. Conversely, warmer water molecules are farther apart, making it harder for oxygen to dissolve.
When the light from the sun touches the surface of the water in oceans, the water absorbers the heat in the rays from the sun. Due to ice melting their is more water and it traps more heat inside the water making the oceans warmer and warmer.
Warmer water generally holds more "stuff" in solution. Because it holds more, things can dissolve more quickly.
Honey dissolves more quickly in warm water than in cold water because the warmer temperature helps to break down the honey's viscosity and make it easier to dissolve.
Temperature affects how much solute a solvent can dissolve. Most minerals are more soluble in warmer water than colder water. Therefore, because Lake Victoria is located in a warmer climate than Lake Erie, it is able to dissolve more minerals.
All else being equal cold water is more dense than warmer water. The Arctic Ocean, being colder, would be more dense.
Ink will dissolve faster in warm water compared to cold water. This is because warm water molecules have more energy, allowing them to interact more readily with the ink particles and break them down.
Copper sulfate dissolves better in warm water because higher temperatures typically increase the solubility of solids. Warm water has more kinetic energy, allowing the copper sulfate particles to break apart more easily and mix with the water molecules.
Sugar dissolves faster in warmer water compared to salt. This is because increasing the water temperature provides more energy to break apart the sugar molecules, allowing them to dissolve more quickly. Salt, on the other hand, already dissolves relatively fast in water regardless of temperature, but it tends to dissolve slightly faster in warmer water as well.