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The Appalachian mountains were formed by the collision of the North American plate and the African plate during the formation of the supercontinent Pangaea. This collision resulted in the uplift and folding of the crust, creating the mountain range.
Foods common to the Appalachia region are good, southern home cooking. Smoked meats, home preserves and pickles, okra (fried, boiled, and pickled), cornbread, cheeses, fruit pies, etc.
apples
The Appalachian Mountains were formed primarily through a process known as continental collision during the Paleozoic Era, around 480 million years ago. This involved the collision of the North American and African tectonic plates, causing immense pressure and leading to the folding, faulting, and uplift of sedimentary rocks. Over millions of years, erosion has shaped the mountains, resulting in their current rounded peaks and valleys. The complex geological history includes multiple orogenies, notably the Alleghenian Orogeny, which played a significant role in their formation.
Mountains like the Andes, fold mountains with Volcanoes,.
Type your answer here... this is basic unit to measure agriculture produced
Indian stuff
Build it out of stone and dirt.
Mountains produced at continent-continent convergence are called fold mountains. These mountains are formed when two continental plates collide and the rocks are compressed, folded, and uplifted to form large mountain ranges, such as the Himalayas.
folded mountains are produced
they over lap and cause mountains and hills Folded mountains are produced
Mountains, and valleys, lower height than the 'highest peaks' but pART OF THE Appalachian mountain range, and the valleys beneath . There are also many flat land areas dedicated to farming corn, raising cattle, cows, and a normal assortment of farm animals. Much milk is produced here, hence cow farms, and much good beef is cut here, but it takes alot of farm land to do it.