This refers to the amount of aging it has had since cut. Green is another name for unseasoned wood. This refers to firewood and cut lumber. Seasoned is ready for sale in a lumber yard or fireplace ready.
Creosote will form in your chimney from the moisture given off by the unseasoned wood. Evetually a chimney fire WILL result. If you are using one of those outdoor wood furnaces that are well away from the house, go for it. If you are using a wood stove or fireplace in the building.......well......stick with well seasoned wood.
If you have some seasoned wood use it to get the fire started then add a little unseasoned wood with it. It is not advisable to burn a great deal of unseasoned wood since the sap will not allow it to burn without a great deal of smoke which will line the flue with creosote and a chimney fire may result. There are some additives that can be purchased at hardware and department stores that help alleviate the creosote problem. Check and clean your chimney regularly if unseasoned would is all you have to burn.
Less smoke and less chance of the wood popping a hot amber on your floor. Unseasoned "green" wood is also hard to start vs seasoned wood witch often times can be lit with just a match. Hope this helps.
Yes, you can burn Athol wood in a wood stove, as it is a type of hardwood that can provide good heat output. However, it's important to ensure that the wood is properly seasoned, as burning unseasoned wood can produce excessive smoke and creosote buildup in the chimney. Always check local regulations and guidelines regarding wood burning for safety and environmental considerations.
The cost of unseasoned wood can vary depending on the type of wood and local market prices. On average, unseasoned wood can cost between $150 to $300 per cord, but prices may be higher or lower based on your location and availability. It's recommended to shop around and compare prices from different suppliers to find the best deal.
Natural wood seasoning helps to reduce the moisture content in the wood, which improves its strength, durability, and resistance to decay. It also reduces the risk of warping, splitting, and cracking in the wood, resulting in a more stable and long-lasting material for various applications. Additionally, seasoned wood is lighter and easier to work with compared to freshly cut or unseasoned wood.
there is no difference
The difference between wood and plastic is that the wood is opaque and the plastic is transparent.
Seasoned for fireplace wood, deadfall for in a forest
While some people do burn small amounts of green ash, it is better to season it. However, it is one of the few woods that you can burn unseasoned. Though it will be difficult to light, you will use up more wood, and creosote is still an issue. If you do burn it green, burn it along with some seasoned wood.
Seasoned for fireplace wood, deadfall for in a forest
You can, but when it dries out (seasons) it will most likely crack and split and ruin the look of what you carved.