Producers: The Sahara desert food chain begins with the plants. In spite of the extreme heat and less rainfall there are many plants and animals that live here. The plants are called producers as they do photosynthesis and thus prepare food . There are many kinds of plants in the desert. They are the date palms, Cacti, thorn acacia, creosote bush, sage brush, desert milkweed, desert willow, desert tobacco and many annuals.
Primary consumers or Herbivores: In the Sahara desert food chain the next level are the herbivores which eat only plants. The plants are eaten by primary consumers called herbivores. These are small mammals like kangaroo rat , ground squirrels, certain insects, (a wild sheep), gazelle, and Arabian camels.
Water helps carbon and other elements to complete the nutrient cycle.
they considered part of food nutrient cycle becausefood all living things need food
the answer is the food nutrients si do with producers if the food is constructed of nutrient cycle?
Human activities effect a nutrient cycle by increasing the amounts of nutrients in the cycle faster then natural biotic and abiotic processes can move them back to the stores.
limiting nutrient
how the food nutrient cycle goes on and on in a forest ecosystem
The dead organic matter are an example of nutrient cycle and can sometimes be buried under sediment, rendering the carbon unavailable to living organisms.
ambot
because it follows the phosphorus rock cycle.
Decomposers break complex organic compound and help in recycling of nutrient materials .
nutrient cycle is the process by which nutrients are passed from living things to non-living things in a continuous cycle.
Nutrients like nitrogen and phosphorus tend to cycle within a single ecosystem. They are taken up by plants, consumed by animals, and released back into the environment through decomposition and waste, completing the nutrient cycle.