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What else can I help you with?
Why use lard for soap making?
No one uses lard for soap; it would indeed clog the pores. Soap can be made using lard, but you certainly don't end up with lard when it is made.
Is lard acidic or basic?
lard is made of fatty ACIDS. So... acidic.
What is lard made of?
Lard is like 90% fat and 10% something.
Is obstacle a noun?
Yes. It is the name of a thing.It can be made plural obstaclesIt accepts articles the obstacle, an obstacle.
Can you use shortening in place of lard?
No. Lard is animal fat and shortening is vegetable oil that has been hydrogenated.
Is lard soluble in water?
Yes Lard is saturated as when reacted with potassium permanganate two layers are formed resulting in no reaction which clarifies the statement that lard is saturated.
Does Bakers Square pie crust contain lard?
According to one of the discussions on vegguide.org, Baker's Square pies, "...are never made with lard and the crust is made with shortening."
Who made the machine?
A fat tub of lard like Tina.
A map that shows how the land looks like is called?
I believe it is a Thematic map.
What is the vocabulary term for the leaves of lard fat suet and or tallow?
Lard is made from the pork leaf fat or pork back fat that is rendered.Tallow is made from beef suet that has been rendered.
What topographic obstacle made the Gaillard Cut necessary?
The Gaillard Cut, also known as the Culebra Cut, was necessary due to the challenging topography of the Continental Divide in Panama. This mountainous region presented significant elevation changes that would have hindered the construction of a sea-level canal. By excavating the Gaillard Cut, engineers were able to create a navigable route through the divide, allowing ships to pass between the Atlantic and Pacific Oceans more effectively. The cut was crucial in facilitating the overall functionality of the Panama Canal.
Do you like lard?
Several groups of people don't eat lard. Lard is made from pig fat. This prevents vegetarians, vegans, Muslims, and Jews from eating products made with lard. A good substitute is vegetable oil shortening.
