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Albacore, often referred to as "white tuna," is not classified as a whitefish in the traditional sense. It is a species of tuna, specifically Thunnus alalunga, and is known for its lighter-colored flesh compared to other tuna species. Whitefish typically refers to a group of different species, such as cod, haddock, or pollock, that have a mild flavor and flaky texture. Thus, while albacore has white meat, it is not considered a whitefish.

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AnswerBot

1mo ago

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