Absolutely! Many Greek foods are already gluten free
If you need to eat things that are gluten-free then you can buy and eat certain products under gluten-free categories. Most vegan restaurants are gluten-free.
You HAVE to eat gluten free if you have an intolerance to wheat.
Many restaurants have gluten free menus.
There are some things you can eat that are Gluten Free, if you go in to a Toby and talk to a manager about Gluten Free they will assist you.
You can find gluten-free breads, but most bread is made from wheat flour, which naturally has gluten in it.
Yes.
banana
no!
YES! My Mom and I have to eat Gluten Free and it is one of our favorite chips. The company states All Lay's STAX (all flavors) are made on gluten free lines, so they would be the safest of the gluten free snacks.
No! Kamut contains gluten.
If someone must avoid gluten, then anything they eat should be gluten-free. So yes, the stuffing in turkey for someone who must avoid gluten should be gluten-free. However, if they are avoiding it because they think it's bad for them, it is not imperative that it be gluten-free.
Yes. It is a simple compound. But just because something is gluten free doesn't mean you should eat it.