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Currently, the state of Florida does not allow you to sell any food products made in a home kitchen.

"Preparation of food for sale to the public must be in a facility in which there is complete separation of living quarters from food preparation facilities. The food preparation facility must be adequately equipped and fully satisfy all food facility requirements of Chapter 500, F.S., and section 5K-4, F.A.C." - from the Florida Department of Agriculture's website

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