The answer is really simply go to bootle or Liverpool it is spoke fluently there here are a few words to get you started. . . .
Hello: Iya / Ite lad
Goodbye: In a bit lad
How are you: Wats happning lad
That's bad : That's arle ass/ that's sly / that's arly
That's annoying: It is getting on me tits
vagina: vicky or fanny
You look gorgouse: fitty/ sexy
Party: rave
I don't believe that: as if lad really
serisously: Are you messin me lad
police: de bizzies
Beer:bevvy
A cigarette or joint: bifter
Amazing: Boss
Good: sound
Sandwich: Butty
Were no going out anymore: Ur jibbed lad/ swerved/ dumped
Bad sail: knock off that lad x
Hospital: the ozzie
Steven Gerrard can speak English and Scouse (a dialect of English peculiar to the city of Liverpool).
People from Liverpool speak English, since Liverpool is in England. Liverpool's dialect is known as Scouse.
Yes he does. It's a kind of odd blend of Scouse and German.
Wayne Rooney, originally from Liverpool, does have a Scouse accent, although it may have softened over the years due to his experiences in different regions of England, particularly during his time playing for Manchester United. His accent is still recognizable as Scouse, reflecting his roots. However, it may not be as pronounced as it was in his younger years.
Scouse the Mouse was created on 1977-12-09.
Scouse is an ancient English language in Liverpool and some urban areas near it.
S-K-ow-S A bit loke 'cows' , but the terminal 's' is softer ' sssss''''' The word originated in Scandavia. as 'lob=scouse' a type of stew. Thought to be brought to Liverpool by Scandanavian seamen. Today . 'Scouse' is a stew made with the cheapest cuts of meat ( beef, mutton ). together with vegetables ( potatoes, carrots, onions, swede/turnip. leek etc.,) and a stock(made with bones and fat for taste), ( a liquor). seasoning and slowly simmered for hours, to soften the cheap meat. Because it was eaten locally, in Liverpool, by the poorer population, they became known as 'Scousers'. Compare with other cheap British foods. Jellied Eels, ; London Bakewell Pudding ; Bakewell Derbyshire Melton Mowbray pies ; Melton Mowbray , Leicestershire. Welsh Rarebit ; Wales Haggis ; Scotland. Cornish Pasty ; Cornwall Here is a menu for a Scouce (Liverpool) diet. Cob a chuck ; Roll of bread Finny Haddie ; ( Finnan haddock , fish course). Ragout L'hiverpool ' ( Scouse). Wet Nelly ; ( Nelson cake with plenty of molasses and custard) . Mug of char ; large cup of tea. NB Nelson Cake, is old dried bread, biscuit and cake, cut to pieces, and moistened (made wet ) , with molasses ; unrefined sugar). NNB ' Char' is a word from India for 'tea'. There were Indian seamen ( Lascars) in Liverpool too!!. Bon apertit !!!!!
They speak English.Liverpool, England's main language is English.The langauge spoken in Liverpool is English. The dialect is scouse.
The cost of scouse can vary depending on where you buy it, but typically a bowl of scouse can range from £3 to £6 in Liverpool, UK. Prices may vary based on the ingredients and serving portions.
Scouse.
scouse
Although it does contain either the cheapest cuts of lamb or beef, scouse (lobscouse) would be more properly called by its most predominent ingredient; potato stew. Scouse is an English dish and has no place in Scottish cuisine.