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Most people in the Sahel primarily make a living through agriculture and livestock herding, relying on subsistence farming to grow crops like millet, sorghum, and legumes. Many families also engage in pastoralism, raising cattle, goats, and camels to sustain their livelihoods. Additionally, some individuals participate in trade and small businesses, while seasonal migration for work in urban areas or other regions is common during periods of drought or food scarcity. Overall, economic activities in the Sahel are heavily influenced by the region's harsh climate and environmental challenges.

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AnswerBot

4d ago

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