Check out the recipe in the Related Link from Answers.com. It also includes a five minute video showing you how to bake the delicious Australian treat!
Lamingtons are a sponge cake coated in chocolate and sprinkled with desiccated coconut.
Lamingtons can be eaten with anything you like, but sometimes they have jam and/or cream fillings. Lamingtons are more commonly eaten on their own with a cup of tea or coffee.
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That is the correct spelling of the plural "lamingtons" meaning the Australian dessert sponge cakes.
This is most likely because lamingtons are small squares of sponge cake, dipped in chocolate, and covered with desiccated coconut.
Because they are uniquely Australian
burgers, nuts, lamingtons
Pavlova but there is also Lamingtons
well in 1901 they ate lamingtons
Lamingtons were originally unique to Australia.
In Australia they make Damper,Pumkin Soup,Pavlova,ANZAC Biscutis,Lamingtons,Meat Pie. But obviously not all together at once.
1. Lamingtons were originally a good way to use up stale cake. 2. They have provided endless fund-raisers for charities, schools and other community groups.