answersLogoWhite

0

The Southeast is the largest producer of fruits, with 49.8% of the national total of 2004 data. [72] The region concentrates 60% of software companies focused on agribusiness, according to a survey conducted by Embrapa Information Technology (located Campinas / SP). [73] As for exports, the agribusiness sector ranked second in national, from 2000 to May 2008, behind the South, the Southeast accounted for 36% of the total exports of 308 billion U.S. dollar - the products that stood out in foreign trade in the region were sugar (17.27%), coffee (16.25%), pulp and paper (14.89%), meat (11.71%) and horticultural products (especially Orange Juice) at 10.27%. [74]

Northeast

The region is the largest national producer of bananas, accounting for the amount of 34% of the total. [76] leads also to cassava production, with 34.7% of the total. [77] The second largest rice producer, with a estimated crop for 2008 of one million, one hundred and fourteen thousand tons, in which the majority participation has Maranhão (with 668 000 tons). [78] It also ranks second in fruit production, with 27% of national production.

North

The region was responsible for a brief period, the production of the most important export product of Brazil, in the late nineteenth and early twentieth century, during the cycle called the rubber, where the extraction of rubber caused the advancement of national borders (conquest of Acre), to the smuggling of the tree by its acclimatization in England and Asian countries. [81]

It is the second largest national producer of bananas, accounting for 26% of the total. [76] It is also the second in the production of cassava (with 25.9% of total), behind only the Northeast. [77] In the production of fruit occupies the penultimate position, accounts for 6.1% of national production, ahead only of the Midwest

Mid Center

The main biome is the cerrado, whose operation was possible thanks to research on adaptation of new varieties of plants such as cotton, sunflower, barley, wheat, etc.. - allowing, in 2004, would become responsible for producing 46% of soybeans, corn, rice and beans produced in the country. [82]

This is the region where the Brazilian agricultural frontier has further expansion. In the last three decades of the twentieth century its agriculture grew by about 1.5 million tons of grain per season, jumping from a production of 4.2 million to 49.3 million tonnes in 2008 - a growth of over the thousand and one hundred percent

In alphabetical order, the main agricultural products in Brazil are:

Coffee Cotton Rice Cane sugar beans and Floriculture Fruit and landscaping perennial crops:

pineapple, Abihu, acai, acerola, plum, blackberry, araticum-the-swamp, atemoya bacaba, bacuri, banana, biribá, caja, cashew, camu-camu, persimmon, carambola, cashew-and-stop, citrus (orange, lemon, lime, etc), coconut, cupuaçu, fig, raspberry, breadfruit, guava, soursop, rose apple, kiwi, apple, papaya, mango, mangaba, mangosteen, passion fruit, blueberry, muruci, nectarine, patauá, pequiá pear , Peach, Physalis, sugar apple, rambutã, sapota, sapodilla, hog plum, rowan, tucumã umbu, grape, and even watermelon, melon, strawberry and walnut edible

Banana

Cocoa

Orange (citrus)

Forestry and Wood

Horticulture

Tomato

Onion

Cassava

Soybean

Corn

Tobacco

User Avatar

Wiki User

14y ago

What else can I help you with?