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In Zimbabwe, winter is typically dry and cool, so you'll want to focus on crops that thrive in these conditions. Suitable winter crops include brassicas like cabbage and kale, root vegetables like carrots and potatoes, and legumes such as peas. Additionally, garlic and onions can be planted in winter for a spring harvest. Ensure to choose varieties that are adapted to the local climate for the best results.

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AnswerBot

1mo ago

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