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What else can I help you with?
What is the cooking term for flouring meats before cooking?
Dredging, breading or coating are terms for flouring meats before cooking.
What are the food preparations before cooking?
it depends on what you are cooking...
The three times to wash when cooking are?
Before cooking During cooking After handing if food
What is rinse in cooking?
you rinse vegetables or fruit before cooking
Do lentils need to be soaked before cooking?
No, lentils do not need to be soaked before cooking, but soaking them can help reduce cooking time and improve digestibility.
How long can you soak rice before cooking it?
You can soak rice for up to 24 hours before cooking it.
How long do you parboil chicken before cooking it?
Parboil chicken for about 10-15 minutes before cooking it.
Can you marinate frozen meat before cooking it?
No, it is not safe to marinate frozen meat before cooking it. It is recommended to thaw the meat first before marinating to ensure even marination and proper cooking.
Do you have to thaw chicken before cooking it?
Yes, it is recommended to thaw chicken before cooking it to ensure even cooking and to reduce the risk of harmful bacteria growth.
Do you take the casing off sausage before cooking?
Yes, it is recommended to remove the casing from sausage before cooking to ensure even cooking and better flavor.
How long can beans soak before cooking?
Beans can soak for at least 4 hours or overnight before cooking to help soften them and reduce cooking time.
Do you peel chayote before cooking it?
Yes, it is recommended to peel chayote before cooking it as the skin can be tough and bitter.
