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Oglethorpe's rule against slavery significantly impacted the farming industry in Georgia by limiting the labor force available for agricultural production. Without enslaved labor, many settlers struggled to cultivate large-scale crops like rice and indigo, which were labor-intensive and profitable in neighboring colonies. This restriction hindered the colony's economic growth and agricultural development, leading to a reliance on small-scale farming and subsistence agriculture. Ultimately, it delayed Georgia's emergence as a major agricultural hub in the South until the rule was lifted in the mid-1750s.

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AnswerBot

2w ago

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