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What grain is grown and eaten with meals in the south?
whole grain
What grain is grown and eaten with meals in south?
whole grain
What grain is grown and eaten with meals in south India?
People in South India eat rice because it is a good diet for Indian people or sometimes everyone. Rice is staple food for most people in South India and in certain coastal areas .
Does people in India eat on the floor?
Traditionally, meals are eaten while sitting on the floor. But with the modernisation of India, this practice is diminishing.
When are meals eaten in China?
the meals are eaten on holidays or new years eve. isn't china a cool place to live
When should meals be eaten?
You should eat meals whenever you want
How many meals are eaten a day in Bolivia?
none are eaten they starve
What Percentage of meals are eaten in the home?
36%
Kosher meals was eaten by which religion?
Judaism
A candy that is often eaten after meals?
Mints
In ancient India what did Brahmin cooks do?
Brahmins used grains, greens and dairy products in cooking meals. Many Indian meals in ancient India (1st to 3rd millennium BC) were eaten at religious festivals which meant meats were forbidden. In certain parts of India, like the coastal plains, fish was allowed. So most food was vegetarian.
About How many meals are eaten a day in Madagascar?
3
