St. Croix's main dish is often considered to be "fry fish," typically made with locally caught fish such as snapper or mahi-mahi, seasoned and fried to achieve a crispy exterior. It is commonly served with sides like rice and peas, plantains, or coleslaw. Another popular dish is "roasted breadfruit," which complements the fish well. The cuisine reflects the island's rich cultural influences, blending African, Caribbean, and European flavors.
The main dish on St. Patrick's Day is corned beef.Other popular dishes include:CabbageCandy potatoesBaconColcannon
a main dish is a main dish & sweets are sweets
The main difference between a starting dish and a main dish the portion size. A starter dish is a smaller portion than the main dish. Jambalaya may be used as either. Simply adjust the portions as necessary.
A main dish is the main food that you are eating. On the other hand, a side dish is what comes between your main meal. For example chicken is your main meal, biscuits is your side dish.
Yes there is a main dish that is coldANSWERSalad
A meal served with an appetizer, main dish and a dessert is a three-course meal.
I occasionally eat an artichoke as the main dish at dinner.
Yes, for an informal meal, the sandwich can be the main dish.
Spaghetti is a main dish. It begins with the letter S.
It is a dish which has no side dishes that means that the dish is the main dish.
A main dish is in regards to its size, protein content and fillingness. For example, a steak would be a main dish whereas mashed potatoes would not.
The main dish is Fish and chips its real good, you should try it :)