Gujarat is renowned for its diverse and flavorful cuisine, with one of the most famous dishes being Dhokla, a steamed savory cake made from fermented rice and chickpea flour. Another popular dish is Khandvi, which consists of rolled, thin sheets made from gram flour and yogurt, seasoned with mustard seeds and curry leaves. The state is also known for its unique sweets like Mohanthal and Shrikhand, highlighting its rich culinary heritage. Gujarati thali, a platter featuring various dishes, is a must-try to experience the region's flavors.
Gujrat.....
Music, happy and beautiful people, food, dance...
Gujrat is the capital of the Gujrat District and the Gujrat Tehsil of Pakistan.
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Gujrat's population is 512,000.
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Gujrat is not in a desert. It has a moderate climate.
University of Gujrat was created in 2004.
Gujrat District's population is 2,948,008.
The area of Gujrat District is 3,192 square kilometers.
Battle of Gujrat happened on 1849-02-21.