In Gujarati, macadamia is commonly referred to as "મકદમિયા" (makdamiya). This term is used to describe the nut, which is known for its rich flavor and creamy texture. Macadamia nuts are often used in various culinary dishes and are appreciated for their health benefits.
Pueraria Mirifica
The macadamia Arabic name is called المكاديميا.
Potassium is called પોટેશિયમ (poteśiyama) in Gujarati.
in gujarati cinnamon is called as tuj
Uncle in Gujarati is called "કાકા" (kaka).
Quinoa is called "કીનોવા" (Kinova) in Gujarati.
Sun is called "સૂરજ" (Sūraja) in Gujarati.
Kodri is "Kodri" in Gujarati!
Hope in gujarati is called Aasha.
what is galangal in hindi or gujarati
In Gujarati Oats are called Jav
Spleen is called "પ્લેન" (pronounced as "pleen") in Gujarati.