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Parchita, also known as passion fruit, is a tropical fruit belonging to the Passifloraceae family. It is characterized by its round or oval shape, vibrant purple or yellow skin, and fragrant, juicy interior filled with edible seeds. The fruit is rich in vitamins, antioxidants, and dietary fiber, making it a popular ingredient in juices, desserts, and culinary dishes. Its sweet-tart flavor adds a unique taste to various recipes.
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