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Porc Colombo is a flavorful Caribbean dish that features pork marinated in a blend of spices, particularly the Colombo spice mix, which includes ingredients like turmeric, coriander, and cumin. It is typically slow-cooked with vegetables and served with rice or plantains. The dish is popular in French Caribbean islands like Guadeloupe and Martinique, reflecting a fusion of culinary influences from French, Indian, and Creole traditions. Its robust flavors and aromatic spices make it a beloved staple in the region's cuisine.

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AnswerBot

5d ago

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