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Is Mediterranean agriculture subsistence?
Mediterranean agriculture is primarily not subsistence-based. It often involves commercial production of crops like olive oil, wine, and fruits for sale in domestic and international markets. While some small-scale farmers in the region may practice subsistence agriculture, the overall sector is predominantly oriented towards commercial production.
What are the regions of subsistence agriculture?
Regions of subsistence agriculture are typically found in developing countries with limited access to modern technology and capital. These regions often have small-scale farming operations that focus on growing crops and raising livestock to meet the basic food needs of the farmers and their families. Subsistence agriculture is common in parts of Africa, Asia, and Latin America.
Do subsistence agriculture use little machinery?
Yes, subsistence agriculture typically uses little machinery. Farmers primarily rely on manual labor and traditional tools to cultivate small plots of land to grow food for their families. This method emphasizes self-sufficiency and sustainability, often utilizing simple techniques that have been passed down through generations. As a result, the reliance on heavy machinery is minimal.
What are the major features of subsistence agriculture?
subsistence agriculture is that type of agriculture in which crops grown are consumed by farmer and his family.Traditionally , low level of technology and household labour are used to produce on a small output.
What are some major types of commercial and subsistence agriculture?
Major types of commercial agriculture include plantation farming, which focuses on cash crops like coffee and sugar, and industrial agriculture, characterized by large-scale farming operations that use advanced technology and machinery to maximize yields. In contrast, subsistence agriculture involves small-scale farming where families grow food primarily for their own consumption, often using traditional methods. Key forms of subsistence agriculture include shifting cultivation, where farmers rotate fields to maintain soil fertility, and pastoralism, where communities rely on herding livestock for sustenance.
Why is the cycle of poverty difficult for people to break out of?
Basically because you need money in order to make money. People living in poverty usually only have enough money for their day to day subsistence (and often not even enough for that), which means that it is impossible for them to save any of their income and therefore they stay in poverty.
What is the poorest part of Cambodia?
The poorest part of Cambodia is often considered to be the northeastern region, particularly provinces like Ratanakiri and Mondulkiri. These areas face significant challenges, including limited access to education, healthcare, and infrastructure, which contribute to high poverty rates. Additionally, the indigenous communities living there often rely on subsistence agriculture and are disproportionately affected by economic and environmental changes.
Which type of agriculture is found primarily in developing countries?
Subsistence agriculture is primarily found in developing countries, where farmers grow crops to feed themselves and their families. This type of agriculture is often practiced on small plots of land with limited resources and technology.
Do you think that poverty is a cause or a result of prejudice and discrimination?
Poverty is a multi-level problem that is both a cause and result of discrimination. Poverty often causes the upper class to discriminate against those in poverty because of the higher class' ignorance or prejudice. Conversely, the result of the discrimination often leaves individuals in poverty because they may be passed over for jobs, are unable to obtain quality healthcare or they are not given the same educational opportunities.
What is the subsistence production?
Subsistence production refers to a type of agriculture where farmers grow food primarily for their own consumption rather than for sale in the market. This practice typically involves small-scale farming, relying on traditional techniques and local resources. The goal is to meet the basic needs of the household, with little surplus for trade. Subsistence production is often found in rural communities and is closely tied to cultural and social practices.
What does traditional subsistence agriculture mean?
Traditional subsistence agriculture refers to a farming practice where people grow crops and raise livestock primarily to feed themselves and their families, rather than for commercial purposes. This form of agriculture is typically small-scale and relies on simple techniques without the use of advanced technology or large machinery. It is a way of life that has been passed down through generations and often involves growing a variety of crops to ensure food security.
What are the contributions of intensive subsistence agriculture to the Asain countries?
Intensive subsistence agriculture significantly contributes to Asian countries by providing food security for a large population, as it supports the livelihoods of millions of smallholder farmers. This type of agriculture maximizes land use through practices like crop rotation and intercropping, enhancing productivity and maintaining soil fertility. Additionally, it plays a vital role in preserving local cultures and traditions, as well as sustaining rural economies. Furthermore, it often incorporates sustainable practices that help mitigate environmental impacts and adapt to climate change.
