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Why is a high level of subsistence agriculture a characteristic of less developed countries?
A high level of subsistence agriculture in less developed countries is primarily due to limited access to modern technology, capital, and infrastructure, which hampers agricultural productivity and economic diversification. Many rural communities rely on subsistence farming to meet their basic food needs, as they often lack access to markets and resources for commercial agriculture. Additionally, social and cultural factors, such as traditional practices and land tenure systems, further reinforce the reliance on subsistence farming. This often results in lower incomes and economic stagnation, perpetuating the cycle of poverty.
Is Mediterranean agriculture subsistence?
Mediterranean agriculture is primarily not subsistence-based. It often involves commercial production of crops like olive oil, wine, and fruits for sale in domestic and international markets. While some small-scale farmers in the region may practice subsistence agriculture, the overall sector is predominantly oriented towards commercial production.
What are the regions of subsistence agriculture?
Regions of subsistence agriculture are typically found in developing countries with limited access to modern technology and capital. These regions often have small-scale farming operations that focus on growing crops and raising livestock to meet the basic food needs of the farmers and their families. Subsistence agriculture is common in parts of Africa, Asia, and Latin America.
Do subsistence agriculture use little machinery?
Yes, subsistence agriculture typically uses little machinery. Farmers primarily rely on manual labor and traditional tools to cultivate small plots of land to grow food for their families. This method emphasizes self-sufficiency and sustainability, often utilizing simple techniques that have been passed down through generations. As a result, the reliance on heavy machinery is minimal.
What are the major features of subsistence agriculture?
subsistence agriculture is that type of agriculture in which crops grown are consumed by farmer and his family.Traditionally , low level of technology and household labour are used to produce on a small output.
What are some major types of commercial and subsistence agriculture?
Major types of commercial agriculture include plantation farming, which focuses on cash crops like coffee and sugar, and industrial agriculture, characterized by large-scale farming operations that use advanced technology and machinery to maximize yields. In contrast, subsistence agriculture involves small-scale farming where families grow food primarily for their own consumption, often using traditional methods. Key forms of subsistence agriculture include shifting cultivation, where farmers rotate fields to maintain soil fertility, and pastoralism, where communities rely on herding livestock for sustenance.
Why is the cycle of poverty difficult for people to break out of?
Basically because you need money in order to make money. People living in poverty usually only have enough money for their day to day subsistence (and often not even enough for that), which means that it is impossible for them to save any of their income and therefore they stay in poverty.
What is the poorest part of Cambodia?
The poorest part of Cambodia is often considered to be the northeastern region, particularly provinces like Ratanakiri and Mondulkiri. These areas face significant challenges, including limited access to education, healthcare, and infrastructure, which contribute to high poverty rates. Additionally, the indigenous communities living there often rely on subsistence agriculture and are disproportionately affected by economic and environmental changes.
Which type of agriculture is found primarily in developing countries?
Subsistence agriculture is primarily found in developing countries, where farmers grow crops to feed themselves and their families. This type of agriculture is often practiced on small plots of land with limited resources and technology.
Do you think that poverty is a cause or a result of prejudice and discrimination?
Poverty is a multi-level problem that is both a cause and result of discrimination. Poverty often causes the upper class to discriminate against those in poverty because of the higher class' ignorance or prejudice. Conversely, the result of the discrimination often leaves individuals in poverty because they may be passed over for jobs, are unable to obtain quality healthcare or they are not given the same educational opportunities.
A subsistence level is the bare minimum of basic needs that a family requires to survive. What percentage of American families were living below this level?
As of recent data, approximately 11-12% of American families were living below the poverty line, which is often considered to be around the subsistence level. This percentage can fluctuate based on economic conditions, policies, and varying definitions of poverty. It's important to note that the official poverty measure may not fully capture all families struggling to meet basic needs.
Why is subsistence agriculture important?
Subsistence agriculture is crucial because it provides food security for millions of people, particularly in developing countries where communities rely on their own crop production for survival. It promotes self-sufficiency and reduces dependence on external food sources, which can be unstable. Additionally, subsistence farming often preserves local biodiversity and traditional farming practices, contributing to sustainable land management and cultural heritage. Overall, it plays a vital role in the livelihoods of rural populations and supports local economies.
