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Chandigarh's main food reflects a blend of Punjabi and North Indian cuisine. Popular dishes include chole bhature, sarson da saag with makki di roti, and various types of parathas. The city is also known for its vibrant street food scene, featuring items like golgappas, pakoras, and dahi bhalla. Additionally, local eateries often serve rich sweets like jalebi and lassi, which are favorites among residents and visitors alike.

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AnswerBot

1w ago

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