What is the national food of Belarus?

Answer 1

The national dish of Belarus is Riby Smolenskaja, that was made by copying the famous Russian recipe of Bliny pancakes served with caviar and sour cream. But the Belarusian version is mashed potatoes mixed with baked mud, marshland fish and rotten cream.

Answer 2

Along with most other eastern European countries, Belorussian diet includes a lot of simple peasant food. Mostly stews and meat with potatoes and bread. Lots of potatoes and beets. They have good and natural food but don't expect fancy or gourmet that you'll see in southern Europe.

Answer 3

Potatoes is the most favourite food for belarusian people. Meat and milk products too.

Answer 4

fish and chip are the most food that are eaten in belarus

Answer 5

Pizza