The Safavid Empire, which thrived in Persia from the 16th to the 18th centuries, cultivated a variety of crops suited to its diverse climate. Key agricultural products included wheat, barley, rice, and millet, alongside fruits such as grapes, pomegranates, and citrus. The empire also promoted the cultivation of cash crops like cotton and silk, which were significant for trade. Agriculture was vital to the economy, supporting both local needs and export markets.
the historian says that the safavid government is of kind of king-ruling and union part.
what kind of crops did ponca tribe grow
corn
corn
Groundnut
the kind of crops are vegtable crops
They grow corn, beans, and squash.
it depends in the kind of plant it is!
tobacco, corn
rice and corn
none
chembakolli, mangos, mangosteen.